Chicken Bacon Ranch combinations are all the rave. Whether it’s a dip, casserole, wrap, or appetizer everyone loves the pairing of these 3 ingredients. So I paired them together in this super simple 3 step bake.
All you do is follow the recipe title. Layer raw chicken breasts in a pan (this recipe is too easy not to make 2 pans and throw one in the freezer). Then drizzle with ranch dressing, and follow with bacon. I use my pre-baked bacon that I stash in the freezer!
Bam dinner is done, plus another in the freezer for another night, or if you are feeling like a kind person that day maybe one for a dear friend or neighbor 🙂 Win win!
Ingredients:
- chicken breasts
- bacon (precooked)
- ranch dressing
- shredded cheese.
Layer in a pan and bake at 350 degrees loosley covered for about 45 minutes or until chicken is done. Top with cheese for the last 10 minutes of cooking.
Chicken Bacon Ranch Bake
Author: Tandy
Ingredients
- chicken breasts
- bacon (precooked)
- ranch dressing
- shredded cheese.
Instructions
- Layer in a pan and bake at 350 degrees loosley covered for about 45 minutes or until chicken is done.
- Top with cheese for the last 10 minutes of cooking.
Leave a Reply