How To Bake Freezer- Friendly Cookie Dough

TIP OF THE DAY: HOW TO BAKE FREEZER-FRIENDLY COOKIE DOUGH

The convenience of pre-made cookie dough is crazy popular, giving everyone that fresh ooey gooey cookie in a few quick minutes. Or, if you are some people I know, you just love the dough itself. Find out how to bake freezer-friendly cookie dough.

You will need the following:

Your favorite cookie dough recipe

Parchment or Saran wrap

1. Make your favorite cookie dough recipe according their directions.
2. Then place a hefty scoop of dough in the middle of a piece of parchment or Saran wrap and roll into a log about an 1 ½ inches thick, or, make as thick of a log as you want your cookie to be wide.

3. Place cookie dough log into freezer.

To Prepare Freezer-Friendly Cookie Dough:

1. Pre-heat oven to desired temperature of cookie you are making.
2. Remove cookie dough log from freezer and unwrap the parchment or Saran wrap.
3. Then slice the log into the desired thickness you would like your cookie. Some like them thin and flat, others like them thick and gooey.

 

How do you like your cookies?